Why change a recipe that works…

Who hasn’t heard of genepi, the Alpine liqueur associated with high mountains, ski trips and Savoie terroir? The mere mention of this golden green liqueur immediately brings to mind the big family dinners of yesteryear or fun-filled evenings with friends after a day on the slopes. Genepi has a powerful taste, both fresh and slightly sweet, and is a great finisher to a good meal but can also be an ingredient for original cocktails, adding grassy notes that will intrigue your guests and make for memorable mixes. As experts in mountain liqueurs, our traditional genepis are naturally the flagship products of our house. We pick the little yellow flowers that nestle in the wild and steep landscapes of Savoie in the heart of the summer at 2000m of elevation and distill it according to our traditional recipes. This gives Dolin genepis a unique taste and unparalleled quality and ensures their prestigious position among traditional mountain liqueurs.

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