Dolin Red Vermouth is the heir to a long and distinguished history, marked by awards and international acclaim. Its original recipe has remained unchanged and is one of our greatest treasures Bright copper in colour, it opens with gentle aromas of stewed fruit, prunes and walnuts, lifted by delicate herbal notes and balanced with spicy hints of Sichuan pepper. Layers of almond, citrus, pear and cinnamon follow, joined by notes of gingerbread, tobacco, oregano and hyssop.
The result is a remarkably rich bouquet, beautifully supported by a refined bittersweet finish.
16°37,5 cl75 cl
Ingredients:
More than thirty herbs and spices go into our iconic Dolin Red Vermouth, including coriander, hyssop, rhubarb and Curaçao orange peel… and many more, though some secrets are best kept! Traditionally enjoyed neat over ice as an aperitif, this French vermouth has lost none of its timeless appeal. It is also the perfect companion in classic cocktails such as the Negroni and the Manhattan.
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