DRY VERMOUTH

 

vermout_blanc_classique

ITASTING NOTES:
VERY PALE CRYSTALLINE ROBE, TINGED WITH GOLD.
GENEROUS, FULL, INTENSE NOSE OF CITRUS PEEL, UNDERSCORED BY MENTHOL AND BALSAMIC NOTES. AROMAS OF MOUNTAIN PLANTS LINGER ON FINISH. VELVETY TEXTURE WITH HARMONIOUS AROMAS OF ALMOND AND FRUIT PIT. SLIGHYLY BITTER CITRUS BASE UNDERLIES AND BALANCES THIS ELEGANT, LIVELY VERMOUTH WITH SUBTLE PERSISTENCE.

     

SERVING SUGGESTION:


- A DRY MARTINI?
- YES BUT, WITH DOLIN QUALITY! THE DIFFERENCE…